farm

REGION: isnul, huehuetenango

VARIETALS: catuai, caturra, bourbon, pacamara

ALTITUDE: 1,443-1,900m

HARVEST: DECEMBER-MAy

PROCESS: FULLY WASHED AND DRIED ON PATIOS IN THE SUN

farms: finca isnul

lots: mezcal, la cumbre, isnul, 131a, 132a, 143a, 695